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A light, nutty cookie with 10g protein
Boosted with whey isolate protein, collagen and smooth cashew butter, this cookie packs 10g of complete protein and lasting fuel. Loaded with crunchy macadamia nuts inside and topped with a luscious white chocolate drizzle, it’s a rich, satisfying treat with a twist.
Ingredients: Cashew Butter (100% Cashews), Eggs, White Chocolate (4%) Chips (Sugar, Cocoa Butter, Full Cream Milk Powder, Whey Powder (Milk), Vegetable Oils (Palm, Sal, Shea, Mango Kernel), Emulsifier: Lecithins (Soya)), Whey Protein Powder Isolate (Milk), Light Soft Brown Sugar (Sugar, Cane Molasses, Humectant (Glycerol)), Macadamia Nuts (10%), Sugar, White Chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Lecithins), Flavouring), Hydrolysed Collagen (from Bovine), Sodium Bicarbonate, Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide), Vanilla Extract (Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract), Sunflower Oil.
Allergens: Please check ingredients in bold. May contain cereals containing gluten, peanuts and sesame.
All of my products are made in a home kitchen where all 14 major allergens are handled. Due to the nature of this environment, I cannot guarantee that any product is completely free from a specific allergen, even if it is not listed as an ingredient.
|
Per 100g |
Per serving (approx. 48g) | |
| Energy (kJ) |
2160 |
1037 |
| Energy (kcal) |
517 |
248 |
|
Fat |
32.7 | 15.7 |
|
Saturates |
15.1 |
7.2 |
|
Carbohydrates |
36.7 |
17.6 |
|
Sugars |
31.2 |
15.0 |
|
Protein |
20.9 |
10.0 |
|
Salt |
1.08 |
0.52 |
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