Caramelised Biscuit Brownie

Ingredients & Allergens

Ingredients: Egg, Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whey Powder (Milk), Emulsifier (Lecithins), Flavouring), Sugar, Cottage Cheese (Milk, Salt),  Caramelised Biscuit (26%) Spread (Caramelised Biscuits (Wheat Flour, Sugar, Palm Oil, Candy Sugar Syrup, Rapeseed Oil, Raising Agent: Sodium Hydrogen Carbonates; Salt, Cinnamon Powder), Rapeseed Oil, Sugar, Emulsifiers: Lecithins; Flavouring, Acidity Regulator: Citric Acid), Caramelised Biscuits (Wheat Flour, Sugar, Sunflower Oil, Candy Sugar Syrup, Raising Agent: Sodium Carbonates; Salt, Cinnamon), Whey Protein Powder Isolate (Milk), Sunflower Oil, Ground Almonds, Egg Yolk, Cashew Butter (100% Cashews), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder (Cocoa Powder, Acidity Regulators: Potassium Hydroxide, Potassium Carbonate), Hydrolysed Collagen (from Bovine), Vanilla Extract (Dark Brown Sugar, Water, Madagascan Vanilla Extract), Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide), Cinnamon, Butter (Milk).

Allergens: Please check ingredients in bold. May contain peanuts, sesame and soya.

All of my products are made in a home kitchen where all 14 major allergens are handled. Due to the nature of this environment, I cannot guarantee that any product is completely free from a specific allergen, even if it is not listed as an ingredient.